Copper Cup Roastery and Drive Thru

Washed process

Fair Trade Organic Honduran dark roast from La Paz, Marcala, grown at 1,200 to 1,700 meters. Cocoa and clove with tart acidity and mellow sweetness.

Washed process

Fair Trade Organic Colombian medium roast from Nariño, offered with a coarse cold-press grind. Burnt sugar, dark chocolate, red grape and citrus.

Washed process

Fair Trade Organic espresso blend of Colombian, Peruvian and Honduran coffees, washed and roasted medium-dark for a full-flavored cup.

Washed process

Fair Trade Organic Colombian medium roast from Nariño, grown at 1,500 to 2,200 meters. Burnt sugar and dark chocolate with red grape, citrus and sugary sweetness.

Washed process

Fair Trade Organic decaf from Cajamarca, Peru, grown at 1,650 to 1,800 meters. Washed and roasted dark.