Discover your
local coffee roasters

Thinkwell is a craft coffee roaster in Waverly, Iowa, building its roasting process around the batch and hand-selecting the coffees for each one. Every bag is marked with its Finish Roast Temperature — Low Temp for bright, complex third-wave roasts, High Temp for strong, caramelized traditional ones.

San Diego-born specialty coffee company roasting small-batch, whole bean coffee with a focus on freshness and direct trade sourcing. Known for signature blends crafted with pro surfers, skaters, and artists from the SoCal action sports community.

Small-batch coffee roaster in Bad Axe, Michigan, roasting and distributing out of Emma's Coffee House. Offering classic blends and flavored roasts.

Small-batch Fair Trade Organic coffee roaster located in Havertown, Delaware County, Pennsylvania, founded in 2017, offering single origin and blended coffees roasted daily with a café open everyday 7am-3pm.

Wood-Fire Roasted Coffee Company is an artisan roaster in Reno, Nevada, roasting specialty beans over real oak wood fires since 2001. Their hands-on process uses carefully selected hardwoods to add depth and character that conventional roasting methods can't replicate.

Hog Heaven Coffee is a small, veteran-owned single-origin farm on the Hāmākua Coast of Hawaiʻi's Big Island, coffees are hand-picked, processed, and roasted. Named Best Coffee in the Hāmākua District three years running (2022, 2023, 2024), they roast in small batches to order and ship farm-direct nationwide.

Moxie Coffee Co. is a specialty micro roastery and bakery in Phoenix, Arizona, focused on sourcing rare and uncommon coffees from producers around the world. Founded in 2021, they highlight novel processing methods and direct trade relationships while roasting light to showcase each coffee's distinct character.

D&M Coffee Company offers small batch, artisan coffee for wholesale and can be enjoyed at any D&M Coffee retail location in Ellensburg, Washington.

You & Me Coffee Roasters is a family-run, small-batch coffee roaster in Knoxville, Iowa, founded by Kevin and DuAnne Ter Louw out of a shared love for great-tasting coffee. Fresh-roasted single origins, decafs, and signature blends — with local delivery in Knoxville and Pella and nationwide shipping.

Small-batch organic coffee roaster and farm-to-table restaurant in Renick, West Virginia, roasting fairly traded beans in 100% compostable packaging.

At Essence, coffee is personal. We source small, traceable lots, investing in sustainable farms and long-term partnerships. Every bag supports the hands behind the harvest, whom we honor on our label. Roasted in small batches on the Olympic Peninsula, in Sequim WA.

Vermont micro-roaster producing the Mystic Coffee line — single-origin coffees and blends, whole bean or ground, regular and decaf. Roasting since 2010 (formerly Mystic Coffee Roaster of Medford, MA); relocated to a new roastery in Reading, Vermont in 2025. Sells online only.