
Est. 2020
Family-owned small-batch roastery in Morrisville, Pennsylvania, fire-roasting coffee to order. Sells single origins, blends and decaf by the bag online, with subscriptions, bulk coffee and local pickup.
Stacy Curran founded Serenity Creek Coffee in 2020, drawing on a business administration background and twelve years in a local small business. Her husband Joseph roasts the coffee, and their four children inspire the legacy of the brand. The family-owned roastery makes small-batch, hand-roasted coffee meant to create a peaceful, unhurried cup, guided by ethical practices and integrity. They show their blends at local markets and craft shows, with the goal of one day opening a brick-and-mortar coffee destination.

Colombia medium roast with a dark chocolate and caramel base, bright cherry sweetness and hints of vanilla and roasted almond.
opens roaster's store

Small-batch, fire-roasted Brazilian dark roast with smoky dark chocolate and a hint of molasses.
opens roaster's store

Organic Ethiopian dark roast, small-batch and fire-roasted. Earthy and smoky with dark chocolate.
opens roaster's store

Organic Ethiopian medium roast from high-elevation farms, roasted in small batches over open flame. Cocoa nib, black tea and citrus.
opens roaster's store

The shop's signature house blend of Ethiopian and Brazilian beans. Medium roast with cocoa, roasted almond, red berry and soft citrus.
opens roaster's store

Extra dark Guatemalan espresso roast, roasted over open flame. Smoky, creamy and full-bodied with dark chocolate.
opens roaster's store

Bright, smooth Guatemalan medium-light roast with sweet raisin and toasted walnut, grown in volcanic highland soils.
opens roaster's store

Full-bodied Colombian decaf, roasted dark. Dark chocolate, toasted caramel and roasted nuts with a smooth cocoa finish.
opens roaster's store

Medium-roast blend of Guatemalan and Ethiopian coffees. Balanced and smooth with subtle fruit brightness and a gentle cocoa finish.
opens roaster's store

Brazil, medium to slightly dark. Smooth and chocolatey with a subtle brown sugar sweetness.
opens roaster's store

Fire-roasted Colombian dark roast, smooth and bold, with dark cocoa, roasted caramel and a gentle smoky richness.
opens roaster's store

Guatemala medium roast and the shop's number one customer favorite. Smooth and balanced with dark chocolate, toffee and a creamy finish.
opens roaster's store
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