
Bean Theory is a small-batch specialty roaster in Poca, West Virginia, founded by Rachel Barnette in 2023. The lineup is almost entirely single origin - Ecuador, Honduras, Costa Rica, Colombia and Uganda - alongside Fusion, the house blend, with each batch roasted to bring out what the bean already has rather than to hit a fixed house profile. Beyond the roastery, Bean Theory runs a mobile coffee catering bar for weddings and events, wholesale partnerships, and barista training and equipment service.




